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From Bean To Bar

Last night, Slow Food St. Louis hosted a chocolate talk and tasting with Alan McClure, founder of Patric Chocolate in Columbia, MO. From the beginning of his talk, it became readily apparent that Alan is extremely passionate about chocolate. He also loves to educate folks about all things chocolate and educated we became about the […]

[ More ] February 14th, 2008 | 3 Comments | Posted in Event |