Tuesday, November 3, join Slow Food St. Louis for a one-night screening of Mad City Chickens at the Schlafly Bottleworks.
There is no set ticket price, but the suggested donation is $5.00.
Mad City Chickens is a sometimes serious, sometimes whimsical look at the people who keep urban chickens in their backyards. From chicken experts and authors [...]
Farmer, lecturer and author Joel Salatin will speak at Webster University’s Grant Gymnasium Monday, October 5. The event is sponsored by the College of Arts & Sciences as part of the International Year of Human Rights 2009-10: The Right to Food and Water.
Salatin is an American farmer, lecturer, and author whose books include You Can [...]
On Tuesday, October 6th, please join Washington University, along with The Burning Kumquat and their special guest, author Mollie Katzen, for a special day of events at the Washington University Danforth Campus.
With over 6 million books in print, Katzen is and award-winning illustrator and best-selling author of such classic cookbooks as The Moosewood Cookbook and [...]
Due to lack of interest, this event has been canceled. Sorry for the inconvenience.
Slow Food St. Louis is happy to announce our first Pop-Culture trivia night happening on October 10th 2009, at The Heights Community Center (8001 Dale Avenue Richmond Heights, MO 63117.)
The Slow Food St. Louis Trivia Night offers up a bevy of [...]
Join Slow Food USA and help us turn the momentum from our Time for Lunch campaign into legislation that protects our children’s health.
As a member, you will:
Get connected to your local chapter, made up of people who care about food, agriculture, health and the environment.
Get invited to local, regional, national and international events that celebrate [...]
Do you have a creative farming idea?
Need practical guidance to help turn your farm into a profitable business?
If you answered yes to these questions, then the Grow Your Farm course is right for you. Grow Your Farm will help you translate your farming ideas into a successful business venture.
Grow Your Farm is designed for prospective [...]
On Tuesday, August 25, Monarch Restaurant will be hosting an Australian Wine Dinner at 6:30PM. Chef Josh Galliano and staff will be prepare five courses and each will be paired with wine for $65 per person (not including tax and gratuity). One of the winemakers may be attending, depending on this travel arrangements to [...]
On Tuesday, August 25, Monarch Restaurant will be hosting an Australian Wine Dinner at 6:30PM. Chef Josh Galliano and staff will be prepare five courses and each will be paired with wine for $65 per person (not including tax and gratuity). One of the winemakers may be attending, depending on this travel arrangements to the [...]
Slow Food St. Louis is pleased to announce that our annual fundraiser, Art of Food, will be held on Saturday, July 24th, from 6:00 to 10:00 pm, at Mad Art Gallery (2727 S. 12th Street, 63118). Proceeds from the event will benefit Slow Food St. Louis’ Small Farm Micro Biodiversity Grant, which over the past [...]
The Good, The Big, & The Ugly, a celebration of the locally-grown tomato!
Slow Food St. Louis and Farm to Family Naturally, a Missouri Farmers’ Union Cooperative effort, are pleased to announce The Good, The Big, & The Ugly Homegrown Tomato Festival, a celebration of the locally-grown tomato, will be held on Saturday, July 31st, from [...]
Join Slow Food USA and help us turn the momentum from our Time for Lunch campaign into legislation that protects our children’s health.
As a member, you will:
Get connected to your local chapter, made up of people who care about food, agriculture, health and the environment.
Get invited to local, regional, national and international events that celebrate [...]
On the second Wednesday of each month between May and October, join Slow Food St. Louis and the Schlafly Bottleworks as they present SLOWednesday after the Maplewood Farmers’ Market. Each month a different farmer from the market will speak about their farm, giving you the opportunity to get to know your food, its origins, and [...]
