Sunday, April 26 Slow Food St. Louis will once again have a booth at the St. Louis Earth Day festival. If you’ve been wondering who we were and what we’re about, or simply wanted to say hello, come on by. We’ll be located in the Farmers’ Market area and one of our co-leaders along with [...]
Don’t miss this great event… World-renowned scientist, environmentalist, and activist Vandana Shiva will speak about “Soil Not Oil” at Webster University, Monday, March 29, at 7:30 p.m. in the Community Music School Concert Hall, 535 Garden Avenue. The event is free and open to the public and is part of Webster University’s 2009-2010 Year of [...]
FILMS Films are shown in the Crown Room at Schlafly Bottleworks, 7260 Southwest Avenue in Maplewood. 7:30 PM. Admission is free. Donations are appreciated. March 15 – Homegrown Homegrown is the inspiring true story of the amazing Dervaes family who are living off the grid in urban Pasadena, California. They raise chickens, milk goats and [...]
By Lucy Bloomstran Working on a cattle farm is hard work claims Jeremy Parker, owner of Missouri Grass Fed Beef. Parker also raises goats. An interesting fact about goats is that they have no top teeth! There are also baby goats which are called kids. It would be very hard to name all those cows. [...]
Through a series of workshops and films, Slow Food St. Louis will explore vermiculture, home-brewing, lacto fermentation, cheese making, beekeeping, gardening, canning, composting, and other related topics.
A Slow Taste of Tuscany St. Louis, MO / November 10, 2009 / www.slowfoodstl.org/sfstl_tuscan_dinner.pdf – Wednesday, November 18, 2009, join Slow Food St. Louis and Welcome Books as they team up with Onesto Pizza & Trattoria to present a celebration and special dinner commemorating the release of Welcome Books’ new book: SLOW: LIFE IN A [...]
SloWednesday: The Harvest
Wednesday, July 9 - Every year, more than 400,000 American children are torn away from their friends, schools, and homes to pick the food we all eat. “The Harvest” profiles some of the children who sacrifice their own childhoods to help their families survive.
A Farmer Collaborative Dinner between Niche, Blood & Sand and Berger Bluff Farms to Benefit Slow Food!
We are thrilled to announce that Niche and Blood & Sand are joining forces with Berger Bluff Farms to create a Farmer Collaborative Dinner on July 24th at Niche Restaurant to benefit Slow Food St. Louis! NICHE and BLOOD & SAND Five Courses Featuring Local Missouri Produce From Lee & Ingrid [...]
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