McKendree University and Slow Food St. Louis are pairing to host a unique opportunity—a leisurely, intimate dinner and conversation with Eric Schlosser, author of Fast Food Nation, to be held on Tuesday, April 24th at Farmhaus Restaurant.
Join Slow Food St. Louis for a viewing party for this one-day TEDx event that will explore the food system — from what happened, to where we are, to what we are doing to shift to a more sustainable way of eating and farming.
TWO ANGRY MOMS is a documentary film that asks the question: What happens when fed-up moms try to change school food? Filmmaker Amy Kalafa crosses the country in search of alternatives to the toxic food environment found in many of our nations schools.
Inspired by a curiosity about society’s careless habit of sending food straight to landfills, the multi award-winning documentary DIVE! Living Off America’s Waste follows filmmaker Jeremy Seifert and friends as they dumpster dive in the back alleys and gated garbage receptacles of Los Angeles’ supermarkets.
The national Slow Food organization has declared a Day of Action on Saturday, September 17, in order to challenge the nation to come together, share a meal, and converse about what needs to change with the food in our country. Your challenge is to “take back the value meal” by cooking a “slow food” meal for $5 or less per person!
Help support Slow Food St. Louis by patronizing St. Louis- area Chipotle Mexican Grill restaurants on Tuesday, September 27. Download the flyer and bring it in or mention “Slow Food St. Louis” and 50% of the proceeds of your sale will be donated to the organization.
Mad City Chickens documents the return of the urban backyard chicken in Madison, Wisconsin. It is a sometimes serious, sometimes whimsical look at the people who keep chickens in their backyards. From chicken experts and authors to a rescued landfill hen or an inexperienced family that decides to take the poultry plunge.
The Art of Food is a celebration of local ingredients on small plates created by St. Louis best chefs. We will host a silent auction with gift certificates and baskets from your favorite restaurants, shops and organizations as well as a multitude of unique culinary items and experiences that you won’t find at any store.
Food On Film: Genetic Roulette
Monday, October 28 - You won’t look at food the same way again. Genetic Roulette exposes the dirt behind Big-Biotech’s big failed experiment. Never before seen evidence points to genetically engineered foods as a major contributor to rising disease rates in the US population.
SLOWednesday – SLU Nutrition & Dietetics
Wednesday, October 9 - Saint Louis University Department of Nutrition and Dietetics will join us to highlight their efforts to support local farmers through food processing for local schools and the newly established shared use kitchen.
- 'Ask Before You Eat' Film Series (50640 views)
- Farmer Dinner @ Atlas, Monday, August 31 (44455 views)
- Restaurants (23202 views)
- Good Gardening Good Food - Organic Home Gardening - Workshops & Films (21477 views)
- Where to Eat Slow (21261 views)
- Become a Member (20438 views)
- Slow Food St. Louis 2010 Urban Homesteading Series (20163 views)
- Events (15424 views)
- Slow Spotlight: Sassafras Valley Farm (15208 views)
- Our Mission (14870 views)