Thank you to all of our guests and supporters who attended the 9th Annual Art of Food! Big Thank YOU to our Chef Wrangler, Cassy Vires and our Beverage Wrangler, Emily Wymore!! We are truly grateful to all of the incredible participants. St. Louis has such talent and generosity and these qualities come through in […]
We have some fantastic Membership discounts and prizes for the month of JULY. Thank you so much for your support!! If you would like to consider being a supporter, here are some great reasons to do so: Slow Food St. Louis has spent the past year sending our Truck Farm to schools, camps and Scout […]
Slow Food St. Louis is honored to be the benefiting charity for this year’s Midwest Belgian Beer Fest on JULY 26th! Please join Perennial and Side Project, along with forty of their brewery friends for our Third Annual Midwest Belgian Beer Fest! This year, MWBBF will take place on Saturday, July 26th from 1:00PM-5:00PM […]
Would you like to win a heritage breed Turkey for your 2014 Thanksgiving Feast? With a grant from Slow Food St. Louis, Chopping Block Farm is raising a LIMITED number of pasture raised, slow growing heritage breed birds recognized by Slow Food USA Ark of Taste. Though these are smaller birds than your traditional supermarket bird, […]
A huge Thank You to all our wonderful Feast in the Field participants and donors! Especially to our Chef Wrangler Cassy Vires! Please support these Slow & Local purveyors, chefs and producers. Check out the event photos Feast in the Field Photos. Feast in the Field – Sunday, June 8th Beer provided by Perennial Artisan […]
Slow Food St. Louis is kicking off June with a new membership benefits program. All month our Slow Food USA members and Local Chapter Donors (LCDs)* will enjoy 15% off at Kakao Chocolate. At the end of June we will also be picking a random member or LCD who will win a heritage breed turkey […]
We still have dishes coming in but here is a quick peak at the Friday night’s spectacular line up….. 1. Home Wine Kitchen/Table – Beet mousse with radish noodles and salmon roe 2. Kaldi’s Coffee – Panama Lerida Estate and Ethiopia Dama as espresso. Serving Capps, macchiatos , and spro 3. Sidney Street Café – […]
Announcing Feast in the Field 2015!
Slow Food St. Louis is proud to present our 10th annual Feast in the Field event on Sunday, June 7th. This dinner is a celebration in honor of La Vista CSA Farm and their dedication to help feed Saint Louis sustainably.
SloWednesday: Garlic Harvesting & Curing
Wednesday, June 10 – Help St. Louis achieve independence from imported garlic as we enter the harvesting phase of Crop Sourcing: Project Garlic, and learn lessons and lore on garlic harvesting and curing.
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