The Good, The Big, & The Ugly, a celebration of the locally-grown tomato! Slow Food St. Louis and Farm to Family Naturally, a Missouri Farmers’ Union Cooperative effort, are pleased to announce The Good, The Big, & The Ugly Homegrown Tomato Festival, a celebration of the locally-grown tomato, will be held on Saturday, July 31st, [...]
To say we’re shocked that tickets still remain is an understatement. But for those of you that felt you might have missed your oppurtunity there are still a handfull of tickets left. We’re not raising prices above the non-member $99.99 price, and there are no longer limits to the number of tickets you can buy. [...]
Slow Food Saint Louis invites you to our first Book Club meeting of the summer. We will meet at Pudd’nHead Books on June 24 at 7 p.m. to discuss the book Animal, Vegetable, Miracle by renown novelist and essayist Barbara Kingsolver. This very personal work of non-fiction tells the story of the author and her [...]
Come see a FREE screening of the film Food Inc. Tuesday, June 1, 5pm, at the Life Victory Center, 2922 North Grand, 63107! This event is a part of the national Ingredients for Change Campaign, sponsored by Active Voice and is sponsored by Imhotep Academy and Healthy Youth Partnership. Featuring: Guest Speakers Darvin Green of [...]
Sunday, April 26 Slow Food St. Louis will once again have a booth at the St. Louis Earth Day festival. If you’ve been wondering who we were and what we’re about, or simply wanted to say hello, come on by. We’ll be located in the Farmers’ Market area and one of our co-leaders along with [...]
FILMS Films are shown in the Crown Room at Schlafly Bottleworks, 7260 Southwest Avenue in Maplewood. 7:30 PM. Admission is free. Donations are appreciated. March 15 – Homegrown Homegrown is the inspiring true story of the amazing Dervaes family who are living off the grid in urban Pasadena, California. They raise chickens, milk goats and [...]
Through a series of workshops and films, Slow Food St. Louis will explore vermiculture, home-brewing, lacto fermentation, cheese making, beekeeping, gardening, canning, composting, and other related topics.
A Slow Taste of Tuscany St. Louis, MO / November 10, 2009 / www.slowfoodstl.org/sfstl_tuscan_dinner.pdf – Wednesday, November 18, 2009, join Slow Food St. Louis and Welcome Books as they team up with Onesto Pizza & Trattoria to present a celebration and special dinner commemorating the release of Welcome Books’ new book: SLOW: LIFE IN A [...]
SloWednesday: The Harvest
Wednesday, July 9 - Every year, more than 400,000 American children are torn away from their friends, schools, and homes to pick the food we all eat. “The Harvest” profiles some of the children who sacrifice their own childhoods to help their families survive.
A Farmer Collaborative Dinner between Niche, Blood & Sand and Berger Bluff Farms to Benefit Slow Food!
We are thrilled to announce that Niche and Blood & Sand are joining forces with Berger Bluff Farms to create a Farmer Collaborative Dinner on July 24th at Niche Restaurant to benefit Slow Food St. Louis! NICHE and BLOOD & SAND Five Courses Featuring Local Missouri Produce From Lee & Ingrid [...]
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