The national Slow Food organization has declared a Day of Action on Saturday, September 17, in order to challenge the nation to come together, share a meal, and converse about what needs to change with the food in our country. Your challenge is to “take back the value meal” by cooking a “slow food” meal for $5 or less per person!
Help support Slow Food St. Louis by patronizing St. Louis- area Chipotle Mexican Grill restaurants on Tuesday, September 27. Download the flyer and bring it in or mention “Slow Food St. Louis” and 50% of the proceeds of your sale will be donated to the organization.
On Sunday, August, 21, friend of Slow Food St. Louis, Chef Josh Galliano, will return to Claverach Farm and Vineyard to participate in their Sunday Suppers at Claverach Farm. For those of you that attended Feast in the Field, you know what a beautiful space Claverach is, and with the weather starting to turn into something a [...]
Mad City Chickens documents the return of the urban backyard chicken in Madison, Wisconsin. It is a sometimes serious, sometimes whimsical look at the people who keep chickens in their backyards. From chicken experts and authors to a rescued landfill hen or an inexperienced family that decides to take the poultry plunge.
The Art of Food is a celebration of local ingredients on small plates created by St. Louis best chefs. We will host a silent auction with gift certificates and baskets from your favorite restaurants, shops and organizations as well as a multitude of unique culinary items and experiences that you won’t find at any store.
On the second Wednesday of each month between June and October, join Slow Food St. Louis and the Schlafly Bottleworks as they present SLOWednesday after the Maplewood Farmers Market. August’s featured farmer is Three Rivers Community Farm.
A huge thank you to J. Pollack Photography for commemorating our Feast in the Field Event in photos, which you can view a montage of here (or download here). Check them out for your next event or family photo occasion…. About J. Pollack Photography: [...]
Food On Film: Genetic Roulette
Monday, October 28 - You won’t look at food the same way again. Genetic Roulette exposes the dirt behind Big-Biotech’s big failed experiment. Never before seen evidence points to genetically engineered foods as a major contributor to rising disease rates in the US population.
SLOWednesday – SLU Nutrition & Dietetics
Wednesday, October 9 - Saint Louis University Department of Nutrition and Dietetics will join us to highlight their efforts to support local farmers through food processing for local schools and the newly established shared use kitchen.
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