In Organic We Trust follows filmmaker Kip Pastor on a journey to answer the essential questions about organic: What exactly is certified organic? Is it really better for us, or just marketing hype?
Please join us for SLOWednesday on July 10 at Schlafly Bottleworks at 7:30 pm for an engaging conversation and screening about what Slow Food is and how we can find our way to eating Good, Clean, and Fair food.
From the people who brought you Food, Inc. – A Place at the Table shows us how hunger poses serious economic, social and cultural implication for our nation, and that it could be solved once and for all.
Slow Food StL is proud to present our 8th annual Feast in the Field event on Sunday, June 2nd. This dinner is a celebration in honor of Claverach Farm & Vineyard and their dedication to help feed Saint Louis sustainably.
Waste Land follows renowned artist Vik Muniz as he journeys from his home base in Brooklyn to his native Brazil and the world’s largest garbage dump, Jardim Gramacho, located on the outskirts of Rio de Janeiro.
Each month a different farmer from the Schlafly Farmers Market will speak about their farm, giving you the opportunity to get to know your food and its origins. On October 10, we will feature two farms from Illinois that have community-supported agriculture subscriptions (CSAs) available for the 2013 season.
Cafeteria Man is the true story of rebel chef Tony Geraci and his mission to radically reform Baltimore’s public school food system with a recipe for change. It’s about the aspiration of social activists and citizens coming together to change the way kids eat at school.
SloWednesday: SNAP For Local Food!
Wednesday, April 8 - Join Slow Food St. Louis, Schlafly Farmers Market manager Brian DeSmet, and Gabriel Hahn of Seeds of Hope Farm to learn about the SNAP 2 It! Double Dollar program.
Grants Help Farmers Seed a Delicious Future
St. Louis’ food future beckons with delicious variety because of investments being made this year in Missouri and Illinois farmers through Slow Food St. Louis’ biodiversity grants.
- Farmer Dinner @ Atlas, Monday, August 31 (62162 views)
- 'Ask Before You Eat' Film Series (55275 views)
- Restaurants (33978 views)
- Good Gardening Good Food - Organic Home Gardening - Workshops & Films (30496 views)
- Slow Spotlight: Sassafras Valley Farm (28899 views)
- Become a Member (27233 views)
- Where to Eat Slow (26994 views)
- Slow Food St. Louis 2010 Urban Homesteading Series (24821 views)
- Whole Foods Market's Grass-Fed Beef Burger Cook-Off (21359 views)
- Our Mission (20297 views)