Our friends at EarthDance have announced their organic farming apprenticeships for the 2012 season. Get all the information at their website. There will also be a series of info sessions for those with questions on October 11 and 20.
The Senate Appropriations Committee just announced that they would vote on Wednesday whether or not to slash the Value-Added Producer Grant program. Please call Missouri Senator Roy Blunt to let him know you oppose cutting this program. This competitive grants program helps farmers develop new businesses, build markets, and increase profits. Such enterprises increase farm [...]
Help support Slow Food St. Louis by patronizing St. Louis- area Chipotle Mexican Grill restaurants on Tuesday, September 27. Download the flyer and bring it in or mention “Slow Food St. Louis” and 50% of the proceeds of your sale will be donated to the organization.
The Good Food Awards is a national event that empowers craft food producers as leaders in their food community by providing concrete business opportunities and national visibility. The Awards bring the products and stories of the best food crafters from every region of the United States in front of specialty food buyers, national food media and sustainable food movement leaders.
QUEEN OF THE SUN: What Are The Bees Telling Us? Taking us on a journey through the catastrophic disappearance of bees and the mysterious world of the beehive, this engaging and ultimately uplifting film weaves an unusual and dramatic story of the heartfelt struggles of beekeepers, scientists and philosophers from around the world.
Farm Bill Comes to the Table Farm (& Food) Bill Event Comes to St. Louis The food on our plates, where it came from, and how its production affects the environment are all shaped by the Farm Bill. As Congress prepares to take up the 2012 Farm Bill, St. Louis area residents are invited to [...]
2015 SLOWednesday Schedule
Slow Food St. Louis is pleased to announce the 2015 SLOWednesday schedule, with a selection of educational events and a series of films that will not only whet your appetite for local, sustainable food, but will bring out the activist in you as well.
Please join Slow Food STL Tuesday, February 24th at 7 p.m. for Stout Bout at the Club Room at the Schlafly Tap Room, 2100 Locust St. (at 21st), St. Louis, MO 63103 for the first in a series of Slow Taste events. Master brewer Stephen Hale will lead discussion and tasting of several locally brewed stouts.
- Farmer Dinner @ Atlas, Monday, August 31 (61123 views)
- 'Ask Before You Eat' Film Series (54845 views)
- Restaurants (32921 views)
- Good Gardening Good Food - Organic Home Gardening - Workshops & Films (29782 views)
- Slow Spotlight: Sassafras Valley Farm (27859 views)
- Become a Member (26558 views)
- Where to Eat Slow (26341 views)
- Slow Food St. Louis 2010 Urban Homesteading Series (22866 views)
- Whole Foods Market's Grass-Fed Beef Burger Cook-Off (20769 views)
- Our Mission (19619 views)