Good Gardening – Good Food Workshops
Simply Sustainable Landscaping and Brick City Gardens Present:Good Gardening – Good Food Workshops
Hosted by Perennial Artisan Ales and Slow Food St. Louis
Veggie Gardening 101
From starting seeds to soil prep to harvest time, we will walk you through everything you need to know to have your own prosperous garden! There will be a lecture, followed by participants creating their own seed starting mix and sowing seeds of their choice.
WHEN: Saturday, March 10, 10am-12:30pm
WHERE: Perennial Artisan Ales
Propagation
Learn to take cuttings of your favorite veggies and ornamentals. We’ll begin with a lecture about methods of propagation and which method is right for each plant. Following the lecture, participants will make their own cuttings to grow at home!
WHEN: Saturday, April 14, 10am-12:30pm
WHERE: Perennial Artisan Ales
$20 per person/per talk
RSVP one week in advance by contacting
Joseph Heller at 314.698.6200
Or email brickcitygardens@yahoo.com
March 2nd, 2012 at 9:23 pm
As a professional gardener myself, i can highly reccomend the courses above. Propagating plants can be a very rewarding passtim and a great way to get free plants for the garden and great gifts for friends and family.